Pesticide-Free ♥ Every Batch, Lab-Tested ♥ From India's Women Farmers ♥

Safe Harvest cold-pressed groundnut oil — aflatoxin-free, NABL lab tested, kachi ghani extracted

Safe Harvest groundnut oil lab test report — 230+ pesticide residues and aflatoxins tested every batch

Safe Harvest groundnut oil benefits — cold-pressed, aflatoxin-free, nutrient rich unrefined peanut oil.

Safe Harvest groundnut oil grown by women farmers using pesticide-free farming: chemical-free wholesome goodness.

Safe Harvest cold-pressed groundnut oil nutrition — MUFA, Omega-6 PUFA, antioxidants, supports heart and brain health

Safe Harvest groundnut oil 231+ synthetic chemical pesticide checks — tested for heavy metals and aflatoxins.

Safe Harvest cold-pressed groundnut oil ideal for cooking, frying and pickling — enhances traditional Indian dishes.

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Wood-Pressed Groundnut Oil - Pesticide-Free | Safe Harvest

Rs. 400.00

Rs. 400.00 ~~Rs. 500.00~~

Tax included. Shipping calculated at checkout.

Safe Harvest cold-pressed groundnut oil is extracted from the finest Aflatoxin-free groundnuts using traditional wood-press (Lakdi ghani/chekku) extraction method that applies no heat and no chemical solvents. The result is an unrefined, nutrient-dense oil that retains its full natural profile of MUFA, Omega-6 fatty acids, Vitamin E, antioxidants, and the rich, earthy aroma that makes it irreplaceable in Indian cooking.

Most refined groundnut oils are processed at temperatures exceeding 200°C and treated with chemical solvents to maximise yield. This destroys their natural nutrients, strips their flavour, and introduces harmful free radicals into your food. Safe Harvest cold-pressed groundnut oil is never exposed to high heat or chemicals — it is simply pressed, filtered, and bottled, giving you oil exactly as nature intended.

But clean extraction is only half the story. Every batch of Safe Harvest groundnut oil is tested in NABL-accredited third-party laboratories for 230+ pesticide residues, heavy metals, and aflatoxins before it reaches you.

Aflatoxins — toxic moulds that form on groundnuts during poor storage — are one of the most serious and commonly ignored risks in groundnut oil. Most brands do not test for them. We test every batch and publish the results. Scan the QR code on your bottle to view your batch's lab report instantly.

With its naturally high smoke point, rich nutty aroma, and heart-healthy fat profile, Safe Harvest cold-pressed groundnut oil is ideal for deep frying, sautéing, tempering, and everyday Indian cooking. It adds authentic depth to dals, curries, and traditional South Indian recipes, and works equally well in salad dressings, pickles, and chutneys. Grown by 1 lakh women farmers using pesticide-free farming practices, and handled in dedicated clean facilities from harvest to bottle — this is cooking oil you can trust completely.

Weight: 1L

Product Origin

Safe Harvest cold-pressed groundnut oil is made from groundnuts sourced from India's most celebrated groundnut-growing regions, known for producing peanuts with naturally superior oil content, flavour, and nutritional density. Grown by women farmers using traditional pesticide-free farming methods, the groundnuts are cold-pressed using traditional wood-press (ghani) extraction — no heat, no chemicals, no compromise.

Aflatoxin & Pesticide Testing

Every batch of Safe Harvest cold-pressed groundnut oil is tested in NABL-accredited third-party laboratories for 230+ synthetic pesticide residues, heavy metals, and aflatoxins — toxic moulds that form on poorly stored groundnuts and are among the most potent naturally occurring carcinogens. Most groundnut oil brands do not test for aflatoxins. We test every single batch and publish the results publicly. Scan the QR code on your bottle to access your batch's lab report instantly.

Unique Benefits

Cold-pressed extraction preserves the full natural profile of Safe Harvest groundnut oil — rich in heart-healthy monounsaturated fats (MUFA), Omega-6 fatty acids, Vitamin E, and natural antioxidants. Unrefined and unfiltered, it retains its authentic nutty aroma and flavour that refined oils permanently lose during processing. Naturally supports heart health, helps maintain healthy cholesterol levels, and supports brain function. No trans fats, no chemical residues, no artificial additives — ever.

Safe Harvest Advantage

Safe Harvest is India's most transparent food brand. Every batch of every product — including this groundnut oil — is tested in NABL-accredited third-party labs for 230+ pesticides, heavy metals, and aflatoxins before it reaches you. The reports are public, batch-wise, and accessible by scanning the QR code on your bottle. Grown by 1 lakh women farmers. Extracted using traditional cold-press methods. Bottled in dedicated pesticide-free facilities. You know exactly what is in your oil — every single time.

Usage

Safe Harvest cold-pressed groundnut oil's naturally high smoke point makes it ideal for deep frying, stir-frying, and everyday Indian cooking without breaking down into harmful compounds. Use it for tempering dals and curries to bring out authentic aroma and depth. Add to traditional South Indian recipes — sambar, rasam, and rice dishes — for the flavour that only kachi ghani oil delivers. Drizzle over salads or use in chutneys and pickles for a rich nutty finish. A wholesome, clean cooking oil for every meal, every day.

100% Chemical Free

Trained in Non Pesticide Management of Agriculture (NPM), our network of over 1 lakh small women farmers grow your food without using any synthetic chemicals or pesticides.

Tested & Certified

Every single batch of our produce undergoes 231+ Checks for Synthetic Chemical, Heavy Metals and Aflatoxins. Simply scan the code on every pack to be assured of our guaranteed goodness.

Nutrition Intact

We control the entire process from farm-to-table, ensuring that our produce never comes in contact with any chemicals through its cleaning, grading, storing, testing and packing process.

100% Chemical Free

Zero use of synthetic pesticides and chemicals in farming and processing.

Farmer First

Training & Support. Lower input costs, Higher income. Toxic Free working conditions.

Environmental Sustainability

231 safety checks on every batch. Transparent certification.

Environmental Sustainability

What is pesticide free farming?

Picture this: birds on tiny perches scanning crops like vigilant sky-patrols, sunshine-yellow marigold borders keeping the bad bugs away, and a spicy cocktail of neem, garlic, and chili, made by our women farmers, controlling pests with flair. No synthetic pesticides sneaking into your kitchen. Working with nature, not against her. This, in a nutshell, is pesticide-free farming.

But how do I know if my food is genuinely pesticide-free?

We work with smallholder farmers who have collectively chosen to grow without synthetic pesticides. And we get it, you, dear consumer, are flooded with tall claims and confusing labels. That’s why, at Safe Harvest, we keep things simple. Every one of our products is tested for over 231 pesticides. And yes, we share these test reports too. No fine print. No surprises. Just clean food, certified.

How do I see the certification?

Every Safe Harvest pack comes with a QR code right on the front. Just scan it, enter the batch number from the MRP section on the back, and voilà. You’ll see the testing details and pesticide-free certification. Simple, transparent, and right at your fingertips.

Wood-Pressed Groundnut Oil - Pesticide-Free | Safe Harvest