Unmatched Safety Standards
Every batch of every product undergoes 200 + safety checks for synthetic chemicals, heavy metals, and aflatoxins. These tests are conducted in NABL-accredited labs to ensure the highest safety standards.
Understanding The Reports
You’ve probably seen pesticide-free lab reports and thought, “This looks too technical.” But the truth is, you only need to focus on two columns:Test Name andFSSR:2017 Limits. The test name simply tells you which pesticide compound was checked. The FSSR:2017 Limits refer to the limits set by the Food Safety and Standards Authority Of India under the Jaivik Bharat guidelines for certified organic food. These limits are usually set at 5% of those specified under the larger FSSAI guidelines for all food products or the LOQ (the Limit of Quantification, essentially the lowest reliable detection limit by the lab’s machines), whichever is higher. For food products where limits have not been specified, the limit is usually set at 0.01 mg/kg with some exceptions.
We test every batch of every product for all (>200+ !) compounds mentioned in as per the Food Safety and Standards (Food Product Standards and Food Additives) Regulations, 2011. And we make these batchwise reports available to everyone so you know that you are buying genuinely pesticide-free food. Every. Single. Time.
